Showing 1 - 10 of 18 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
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Bishop's University
Research on the use of plurilingual pedagogies to create linguistic and conceptual links for students to promote biliteracy learning and critical literacy engagement.
Bishop's University
Research on climate and environmental change, using geological proxy evidence.
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Université Laval
Research data management and digital distribution for social sciences, humanities, arts and letters.
Université Laval
Flow cytometry and cell sorting services for cells and extracellular vesicles.
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
Bishop's University
Research on health and well-being from a temporally oriented biopsychosocial approach
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides