Showing 1 - 10 of 11 results
Lambton College
Collaborates with industrial partners to support the development of bio focused technologies and processes
Université du Québec en Abitibi-Témiscamingue
Design and characterization of biocomposites, development of value-added wood products, special wood-product treatments, semipilot tests.
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Cégep de Victoriaville
Industrial finishing process research (surface preparation, application, drying, characterization and efficiency)
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Université du Québec en Abitibi-Témiscamingue
Research in the fields of dendrochronology and paleoecology.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Lambton College
Regional advanced manufacturing innovation hub with enhanced capabilities in additive printing and product/process/materials development
Trent University
Automated DNA extractions, microsatellite DNA profiling, forensic DNA analysis of fish and wildlife, food traceability
Trent University
Specialized environmental analytical services, including method development, chemical analyses, research and training