Showing 1 - 10 of 15 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
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Dalhousie University
Materials research, materials characterization
Université du Québec à Montréal
Ecology and evolution of aquatic ecosystems currently under anthropogenic stress or at risk of being under stress in the future.
Brandon University
Research on soils and plants, including modern and fossil plants (paleobotany)
Dalhousie University
Biorepository of human samples for research on cardiovascular and metabolic diseases.
Dalhousie University
Research in thermal fluids, with an emphasis on thermal storage (phase change materials) renewable energy and applied heat transfer (electronics cooling, temperature management and control, etc.)
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Brandon University
Ore mineralogy, chemistry, characterization, imaging, genesis and exploration; petroleum science, 3D stratigraphy
Université du Québec à Montréal
Research on cognition, affect, the brain and learning (educational neuroscience)
Dalhousie University
Global marine and freshwater animal tracking and oceanographic monitoring, technology development, data and networking platform.
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Dalhousie University
Mass spectrometry-based analytical laboratory providing proteomic, metabolomic and lipidomic services in medical and biological sciences