Showing 1 - 10 of 56 results
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
University of Ottawa
Phenotyping of mouse and rat behaviour and physiology
University of Toronto
Biophysical characterization of proteins, lipids, or nucleic acids using EPR spectroscopy
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University of Toronto
Biophysics of large populations of microbes
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University of Ottawa
Training and research support for a broad range of biomolecular research projects in the public and private sectors.
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University of Toronto
Development, modelling, deposition, and characterization of thermal spray coating and related processes, near-net shape manufacturing, surface engineering
University of Toronto
Research of sustainable manufacturing; synergy between nanotech and biotech; nano-biomaterials design, manufacturing and scale-up; commercial scale demonstration and industry support for technology transfer.
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
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University of Toronto
The Centre for Learning, Social Economy and Work (CLSEW) is an umbrella organization for research on the social economy and on work more generally, including volunteering.
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University of Toronto
Neurobiology research on stress, using various molecular, cellular and neurophysiological techniques.