Showing 21 - 30 of 36 results
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns
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Brandon University
Ore mineralogy, chemistry, characterization, imaging, genesis and exploration; petroleum science, 3D stratigraphy
Université Laval
Research on controlling and preventing food-borne diseases
University of Guelph
High-resolution molecular and cellular imaging with advanced light and electron microscopy.
Université Laval
Research in music education, educational programs, educational and pedagogical activities.
Université Laval
Use of digital technologies in a museum context, with a focus on the transmission of culture and heritage.
Trent University
Automated DNA extractions, microsatellite DNA profiling, forensic DNA analysis of fish and wildlife, food traceability
Université Laval
Integrated physiology and animal science research.
Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion