Showing 1 - 10 of 26 results
University of Guelph
Our mission is to contribute to the economic and environmental sustainability of the aquaculture industry by integrating research and extension activities
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
McGill University
Provides bioinformatics analysis, software development and high-performance computing (HPC) services for the life science research community.
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University of Saskatchewan
Precision research diet production and research on feed processing and interactions with ingredients.
University of Saskatchewan
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.
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University of Guelph
Species identification and biodiversity science
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
University of Guelph
Advancing knowledge and practice in cybersecurity, digital forensics, threat hunting and threat intelligence.
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University of Windsor
Elemental and isotopic microanalysis of environmental tracers