Multi-user facility with state-of-the-art equipment to meet a variety of microscopy and analytical needs, such as biological science, geology/mineralogy, materials science, automotive engineering, environmental science and chemistry.
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
A one-stop global destination focused on developing carbohydrate-based drugs, vaccines and diagnostics to address areas of unmet need through glycomics research.
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.