Showing 1 - 10 of 19 results
The Hospital for Sick Children
Range of services for quantitative and qualitative metabolic analysis of biological samples for the research community
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
Image
The Hospital for Sick Children
Research studies of both healthy children and children with long-term health issues and/or disabilities
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
Trinity Western University
Spinning disk confocal microscopy and imaging
Cégep de Trois-Rivières
Drives innovation in the pulp, paper, and biorefinery industry - diversifying biomass products and adapting emerging technologies
Image
Lethbridge College
Offers expertise, services and technologies in the field of agriculture