Showing 1 - 10 of 20 results
University of Waterloo
Electrophysiology and neuropharmacology using human induced pluripotent stem cells (hiPSCs).
Mount Allison University
Biooptical and molecular analyses of photosynthesis. Phytoplankton physiology.
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Cégep de Victoriaville
Industrial finishing process research (surface preparation, application, drying, characterization and efficiency)
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
University of Waterloo
The group develops analytical chemistry sample preparation and methods.
University of Waterloo
Biogeochemistry, environmental chemistry, and geomicrobiology.
Cégep de l'Abitibi-Témiscamingue
Derive value from industrial waste and underused mining, forestry and agri-food products.
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University of Waterloo
Body-composition analysis using dual-energy X-ray absorptiometry and CT-image analysis.
University of Waterloo
Pharmaceutical sciences, materials science, and engineering