![Researcher at work in the laboratory](/sites/default/files/styles/medium/public/2018-01/krista_macquarrie_product_developer.jpg?itok=c8xc0tPj)
Showing 1 - 6 of 6 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
Cégep de Victoriaville
Industrial finishing process research (surface preparation, application, drying, characterization and efficiency)
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![Memorial University](/sites/default/files/styles/large/public/2018-08/MUN%20Official%20%28NEW%29.jpg?itok=uYKPKODb)
Memorial University of Newfoundland
Design and fabricate a variety of custom apparatus to support research activities
Sunnybrook Health Sciences Centre
Research and development of medical devices prototyping
Memorial University of Newfoundland
Microanalysis of natural materials using Secondary Ion Mass Spectrometry