Showing 1 - 10 of 18 results
Université du Québec - Institut national de la recherche scientifique (INRS)
National and international users can access a variety of laser systems, ultrafast sources, and beamlines.
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Université du Québec - Institut national de la recherche scientifique (INRS)
Imaging platform for cell and tissue analysis.
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Brock University
Research on genetic diversity using combined computational and experimental techniques with capacity for handling biological samples for genomic DNA extraction and basic manipulation, DNA sequencing and analysis.
Université du Québec - Institut national de la recherche scientifique (INRS)
Bioprocessing and nanoformulations to produce high-value and safe bioproducts
Wilfrid Laurier University
Molecular investigation of plant immunity and environmental stress responses.
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Bishop's University
Research on climate and environmental change, using geological proxy evidence.