![Experiments in the field](/sites/default/files/styles/medium/public/2018-02/productions_vgtales.jpg?itok=J64P_Ki9)
Showing 1 - 10 of 10 results
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Centre for Addiction and Mental Health (CAMH)
Neuroimaging research on psychiatric and neurological disorders using Positron-Emission Tomography (PET) and Magnetic Resonance Imaging (MRI) scanning
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
George Brown College
Food and beverage research and development lab.
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
St. Joseph's Health Care London
Develops innovative emerging and new biomedical diagnostic imaging capabilities
Centre for Addiction and Mental Health (CAMH)
Research on mental health and addictions in rural, northern, First Nations and high-risk communities
Centre for Addiction and Mental Health (CAMH)
Research on genetics, epigenetics and pharmacogenetics relating to the causes and treatments of various mental illnesses
Thompson Rivers University
Research on understanding and improving the livelihoods of rural peoples to ensure sustainable futures.
Centre for Addiction and Mental Health (CAMH)
Clinical research program looking at novel brain-stimulation treatments in treatment-resistant disorders