Image
Showing 11 - 20 of 35 results
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
University of Alberta
Rock physics and mechanics, surface and borehole geophysics
University of Alberta
Offers access to, and training for, state-of-the-art quantitative light and electron microscopy
University of Alberta
Offers state-of-the-art analytical flow cytometry, cell sorting, and data analysis.
George Brown College
Food and beverage research and development lab.
Image
University of Alberta
Biochemical studies of free radical detection and characterization.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
Queen's University
Our research is focused on bone and joint disorders caused by arthritis, osteoporosis, injury, and related problems.
Queen's University
Research and development of new optofluidic and lab-on-chip technology for sensing applications
University of Alberta
This core facility specializes in quantitative analysis of lipids using state-of-the-art chromatographic and mass spectrometric techniques