Showing 1 - 9 of 9 results
Brock University
Research and development in biomanufacturing
Wilfrid Laurier University
Molecular investigation of plant immunity and environmental stress responses.
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
HEC Montréal
Management of access to databases and specialized software.
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
HEC Montréal
Tech 3Lab is a research laboratory focusing on user experience. It specializes in analysing interactions between organizations’ technological interfaces and their employees or consumers.
Brock University
Supports the bioproducts, bioscience, bioagriculture and chemical manufacturing sectors through research and innovation, testing and prototyping, and training.