Showing 1 - 10 of 47 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
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University of Ottawa
Training and research support for a broad range of biomolecular research projects in the public and private sectors.
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University of Toronto
Development of advanced instrumentation systems and measurement techniques for non-destructive inspection and non-invasive biomedical and dental diagnostic science and technologies.
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University of Toronto
Development, modelling, deposition, and characterization of thermal spray coating and related processes, near-net shape manufacturing, surface engineering
University of Victoria
Materials science.
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University of Toronto
Development of materials that inhibit biofouling and their study.
Concordia University
Promotes research and hands-on training in the applications of mass spectrometry to diverse problems in the chemical, biological, and clinical sciences, including metabolomics, lipidomics, and proteomics
University of Toronto
Fabrication and imaging of microfluidic devices
University of Toronto
Spectroscopic characterization of molecular structure and analytical services using solution-state NMR, solid-state NMR and EPR
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University of Toronto
Development of nanotechnologies to diagnose and treat cancer and infectious diseases