Showing 21 - 30 of 34 results
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns
Université Laval
Research on controlling and preventing food-borne diseases
Cégep de la Gaspésie et des Îles
Largest center in Canada for applied research, innovation and technology transfer in the areas of fisheries, aquaculture, biomass and marine biotechnology
McGill University
Mass spectrometry-based targeted and untargeted metabolite profiling, custom small molecule analysis and in vivo cellular respiration (Seahorse) technologies.
University of Victoria
Design, fabrication and testing of microfluidic platforms for drug discovery and healthcare applications.
University of Guelph
High-resolution molecular and cellular imaging with advanced light and electron microscopy.
Université Laval
Integrated physiology and animal science research.
Université Laval
Large-scale production and purification of natural antimicrobial molecules
Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion
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University of Victoria
Study of molecular interactions, protein structure and function