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Showing 1 - 8 of 8 results
Brock University
Research on genetic diversity using combined computational and experimental techniques with capacity for handling biological samples for genomic DNA extraction and basic manipulation, DNA sequencing and analysis.
University of Lethbridge
Analytical ultracentrifugation to characterize molecular interactions and solution composition
University of Lethbridge
Research on natural products from Canadian native plants
Loyalist College
Innovation and R&D hub to help start-ups and small and medium sized enterprises develop, scale-up and commercialize their ideas, products, and processes for high-quality and consistent products.
Bishop's University
Research on climate and environmental change, using geological proxy evidence.
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Brock University
Supports the bioproducts, bioscience, bioagriculture and chemical manufacturing sectors through research and innovation, testing and prototyping, and training.