Showing 1 - 8 of 8 results
Lambton College
Collaborates with industrial partners to support the development of bio focused technologies and processes
Université du Québec en Abitibi-Témiscamingue
Design and characterization of biocomposites, development of value-added wood products, special wood-product treatments, semipilot tests.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Saint Mary's University
Food web transfer and cycling of environmental contaminants
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Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.
Université du Québec en Abitibi-Témiscamingue
Dendrochronology, plant physiology.
Saint Mary's University
Fundamentals of subatomic physics
Lambton College
Regional advanced manufacturing innovation hub with enhanced capabilities in additive printing and product/process/materials development