![Researcher at work in the laboratory](/sites/default/files/styles/medium/public/2018-01/krista_macquarrie_product_developer.jpg?itok=c8xc0tPj)
Showing 1 - 10 of 10 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Concordia University
Promotes research and hands-on training in the applications of mass spectrometry to diverse problems in the chemical, biological, and clinical sciences, including metabolomics, lipidomics, and proteomics
Concordia University
Research and development of low-cost, high-volume polymer matrix composite structures
University of Waterloo
Biogeochemistry, environmental chemistry, and geomicrobiology.
University of Waterloo
Photonics engineering, single photon detectors, superconducting optoelectronics
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![University of Waterloo](/sites/default/files/styles/large/public/logo/UniversityOfWaterloo_logo_horiz_rgb_0.png?itok=4ILU5jEb)
University of Waterloo
Body-composition analysis using dual-energy X-ray absorptiometry and CT-image analysis.
University of Waterloo
The facility researches advanced pharmaceutical therapies, developing mechanism-based bioactive molecules through an integrated approach.
University of Waterloo
Research on, and education about, robot-robot and human-robot collaboration using fixed-base, walking, rolling, flying and magnetically-levitated robots