Showing 1 - 10 of 14 results
University of Victoria
Uses a variety of techniques to engineer human tissues, including 3D bioprinting.
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
University of Victoria
Materials science and engineering. The facility allows the growth (production) of bulk single crystal materials that have used in various electronic and optoelectronic device developments.
Polytechnique Montréal
Uses alternative energy sources to intensify chemical and mechanical processes to reduce their energy needs
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Polytechnique Montréal
Advanced additive manufacturing (e.g., non-planar and multi-material) of high-performance composites.
Polytechnique Montréal
Processing and characterization of materials, and study of the properties of new devices made from these materials
Lambton College
Regional advanced manufacturing innovation hub with enhanced capabilities in additive printing and product/process/materials development
Polytechnique Montréal
Physico-chemical characterization of polymers and reinforcements used in the manufacturing of composite materials.