![Two people working with the research infrastructure](/sites/default/files/styles/medium/public/2020-07/Casting.jpg?itok=dJsxy_34)
Showing 1 - 10 of 24 results
University of Guelph
Provides a multipurpose and interdisciplinary environment for instructional, training, research and R&D-related machining and advanced manufacturing operations
Cégep Édouard-Montpetit
The centre helps businesses and organizations innovate with technical support, technology development, information and training
Image
![Biointerfaces Institute](/sites/default/files/styles/large/public/logo/BI_logo_RGB-1.png?itok=ofiBm4uK)
McMaster University
Rapid synthesis, screening, analysis and identification of engineered materials responding to, or compatible with, biological systems.
McMaster University
Materials characterization and consultation to determine structural and compositional information on the micron to nano/atomic-scale using electron and ion microscopy.
McMaster University
Fosters academic and industrial partnerships through access to cutting-edge light microscopy, photopatterning, and light-assisted 3D printing techniques.
University of Guelph
Study of forest ecosystem dynamics, climate change, wildfire, and paleoecology; analysis of tree rings for archaeology, eco-cultural history, and artistic purposes
Image
![McMaster University | Community Research Platform](/sites/default/files/styles/large/public/2022-11/2019-crp-mcm-crp_left-col.jpg?itok=ujfAAhqR)
McMaster University
Supports researchers, students and community organizations to engage in collaborative research that advances scholarly knowledge and benefits the community.
University of Guelph
Advancing knowledge and practice in cybersecurity, digital forensics, threat hunting and threat intelligence.
Image
![Exsitu](/sites/default/files/styles/large/public/logo/exsitu-large_1_0.jpg?itok=uUMMOftz)
Université Laval
Research data management and digital distribution for social sciences, humanities, arts and letters.
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules