Showing 1 - 10 of 13 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Concordia University
Promotes research and hands-on training in the applications of mass spectrometry to diverse problems in the chemical, biological, and clinical sciences, including metabolomics, lipidomics, and proteomics
University of Regina
Innovation for water and wastewater treatment in cold regions.
Concordia University
Research and development of low-cost, high-volume polymer matrix composite structures
Université du Québec à Montréal
Applied human retrovirology and retroviral immunology.
Université du Québec à Montréal
Research on cognition, affect, the brain and learning (educational neuroscience)
Université du Québec à Montréal
Analysis platform of organic contaminants (e.g., flame retardants) in biological samples and sediments (e.g. tissue, blood, eggs).