Showing 1 - 10 of 16 results
Brock University
Research and development in biomanufacturing
Brock University
Research on genetic diversity using combined computational and experimental techniques
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
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Ontario Institute for Cancer Research
Provides access to compute and storage cloud-based research resources for the extensive genomic holdings of the International Cancer Genome Consortium.
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Bishop's University
Research on the use of plurilingual pedagogies to create linguistic and conceptual links for students to promote biliteracy learning and critical literacy engagement.
Bishop's University
Research on climate and environmental change, using geological proxy evidence.
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
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Brock University
Studies on the effects of environmental stress on human physiology and performance
Bishop's University
Research on health and well-being from a temporally oriented biopsychosocial approach
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Brock University
Research into human development across the lifespan, with special strengths in childhood and adolescence