Showing 21 - 30 of 31 results
Université Laval
Research on controlling and preventing food-borne diseases
Université Laval
Research in music education, educational programs, educational and pedagogical activities.
Université Laval
Use of digital technologies in a museum context, with a focus on the transmission of culture and heritage.
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Simon Fraser University
Characterization of biopolymers and soft materials
Université Laval
Integrated physiology and animal science research.
Université Laval
Large-scale production and purification of natural antimicrobial molecules
Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion
Université Laval
Supports research and training for the responsible use of forest and lignocellulosic fibre resources, taking into account environmental and economic issues.
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