Showing 21 - 30 of 56 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
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University of Manitoba
Research on genomic instability, cancer genetics and cell imaging
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
McGill University
General and specialized histology, immunohistochemistry, tissue microarrays (TMAs), special stains,
McGill University
Providing instruments, training and support in optical microscopy and molecular biology.
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
University of Windsor
Provides an advanced research environment conducive to research excellence and innovation for developing new products ideas, innovative manufacturing systems paradigms, processes and tools.
Université de Sherbrooke
Development of electronic prototypes for medical devices, telecommunications and other applications.
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns
University of Manitoba
Population-based research on health services, population and public health, and social determinants of health. Manages Manitoba Population Research Data Repository.