Showing 1 - 10 of 16 results
Brock University
Research and development in biomanufacturing
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
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University of Manitoba
Live rodent and material imaging using optical, micro-CT, PET, MRI, PET-MRI and ultrasound imaging
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
Cégep de Matane
Smartly valuing and innovating in the fields of entertainment, health 4.0 and educational technologies
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
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University of Manitoba
Characterization of minerals in relation to geochemical and environmental processes
Cégep de Saint-Félicien
Centre for eco-responsible innovation in leather, fur and related products.
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Brock University
Studies on the effects of environmental stress on human physiology and performance
University of Manitoba
Analysis of biological materials using mass spectrometry; functional genomics to define protein roles in biology; monoclonal antibody production