Showing 1 - 10 of 29 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Materials science.
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University of Guelph
Species identification and biodiversity science
University of Waterloo
The group develops analytical chemistry sample preparation and methods.
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
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University of Ottawa
Chemical composition data for various media. Chemical analysis of various media, research, method development, and consultation to address analytical problems
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
University of Guelph
Explosion-proof high-pressure hydrogenation lab featuring three Hastelloy corrosion-resistant stirred batch reactors
University of Ottawa
High-throughput catalyst synthesis and testing, automated experimental protocols