Showing 1 - 8 of 8 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Materials science.
Dalhousie University
Biorepository of human samples for research on cardiovascular and metabolic diseases.
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University of Victoria
Develops new approaches and tools for protecting information systems and their data against malicious hacking activities (information and system security)
Saint Mary's University
Fundamentals of subatomic physics
Dalhousie University
Global marine and freshwater animal tracking and oceanographic monitoring, technology development, data and networking platform.
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Dalhousie University
Mass spectrometry-based analytical laboratory providing proteomic, metabolomic and lipidomic services in medical and biological sciences
Cégep de Rivière-du-Loup
Promote the adoption of open innovation practices