Showing 1 - 10 of 11 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
Memorial University of Newfoundland
Research support, training, student education, chemical analysis services.
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Memorial University of Newfoundland
Design and fabricate a variety of custom apparatus to support research activities
Université de Sherbrooke
Development of electronic prototypes for medical devices, telecommunications and other applications.
Saint Mary's University
Fundamentals of subatomic physics
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Université de Sherbrooke
Magnetic resonance imaging (MRI), functional MRI (fMRI), diffusion MRI (dMRI), magnetic resonance spectroscopy, cancer imaging and brain imaging
Memorial University of Newfoundland
Microanalysis of natural materials using Secondary Ion Mass Spectrometry
Université de Sherbrooke
Laboratory characterization of various solid materials, including nanometric powders, catalysts, mine tailings, rocks, ceramics, rubbers, plastics and thermoplastics.
Université de Sherbrooke
Research on molecular mechanisms associated with cancer.