Showing 1 - 10 of 17 results
University of Guelph
Our mission is to contribute to the economic and environmental sustainability of the aquaculture industry by integrating research and extension activities
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University of Guelph
Species identification and biodiversity science
Concordia University
Promotes research and hands-on training in the applications of mass spectrometry to diverse problems in the chemical, biological, and clinical sciences, including metabolomics, lipidomics, and proteomics
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Concordia University
Advanced light (fluorescence) microscope imaging.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
University of Guelph
Controlled environment agriculture research and development, including measurement of plant growth, gas exchange, volatile organic compound (VOC) evolution and nutrient remediation
University of Guelph
Advancing knowledge and practice in cybersecurity, digital forensics, threat hunting and threat intelligence.
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
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Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.