Showing 1 - 10 of 13 results
Saint Mary's University
Food web transfer and cycling of environmental contaminants
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
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Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
Saint Mary's University
Fundamentals of subatomic physics
Lakehead University
Provides advanced testing services to regional and international clients using the latest in research equipment. Allows hands-on access to technologies that directly impact Northern Ontario’s economic future.
Lakehead University
Materials characterization services and research including metal production, pulp bleaching, fuel cell development, environmental analysis, aqueous silicon chemistry and silicates and computational chemistry and the development of green technologies.
Université Laval
Research on controlling and preventing food-borne diseases