Showing 21 - 30 of 47 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
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University of Waterloo
Body-composition analysis using dual-energy X-ray absorptiometry and CT-image analysis.
University of Waterloo
Pharmaceutical sciences, materials science, and engineering
University of Alberta
Clinical translational laboratory targeting the assessment and development of gene therapies to prevent blindness
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University of Waterloo
Measurement of porosity and size from nanometre to millimetre
Université Laval
Research on controlling and preventing food-borne diseases
University of Waterloo
Research on additive manufacturing in macro- and micro-scale for a variety of applications.