Showing 21 - 30 of 46 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
University of Guelph
Explosion-proof high-pressure hydrogenation lab featuring three Hastelloy corrosion-resistant stirred batch reactors
McGill University
General and specialized histology, immunohistochemistry, tissue microarrays (TMAs), special stains,
University of Windsor
Provides an advanced research environment conducive to research excellence and innovation for developing new products ideas, innovative manufacturing systems paradigms, processes and tools.
Université de Sherbrooke
Development of electronic prototypes for medical devices, telecommunications and other applications.
Université de Sherbrooke
Laboratory characterization of various solid materials, including nanometric powders, catalysts, mine tailings, rocks, ceramics, rubbers, plastics and thermoplastics.
Université Laval
Research on controlling and preventing food-borne diseases
McGill University
Mass spectrometry-based targeted and untargeted metabolite profiling, custom small molecule analysis and in vivo cellular respiration (Seahorse) technologies.
University of Guelph
High-resolution molecular and cellular imaging with advanced light and electron microscopy.