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Showing 11 - 20 of 36 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
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Université Laval
Functional genomics and study of embryonic development in large mammals.
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
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Université Laval
Research, development and technological transfer in the engineering science, including oil and gas, industrial process, chemical industries and environment
Université Laval
Research on controlling and preventing food-borne diseases
Université Laval
Biomedical research; discovery, design and administration of small molecule inhibitors; pharmacology, toxicology and pharmaceutical science
Université Laval
Use of digital technologies in a museum context, with a focus on the transmission of culture and heritage.
Queen's University
Designing and prototyping innovations in materials, fluidics, mechanics, electronics and photonics technologies at the micro and nano scale