Showing 1 - 10 of 11 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
HEC Montréal
Management of access to databases and specialized software.
HEC Montréal
Ultra-high performance infrastructure required for rapid computations with large databases.
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
Cégep de la Gaspésie et des Îles
Largest center in Canada for applied research, innovation and technology transfer in the areas of fisheries, aquaculture, biomass and marine biotechnology
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Unity Health Toronto
Research on biological mechanisms of disease and the development of new treatments.
Unity Health Toronto
Offers researchers a comprehensive MRI system capable of routine and advanced magnetic resonance imaging (MRI) imaging techniques