Showing 11 - 20 of 28 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
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Université Laval
Functional genomics and study of embryonic development in large mammals.
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
Université Laval
Research on controlling and preventing food-borne diseases
Université Laval
Biomedical research; discovery, design and administration of small molecule inhibitors; pharmacology, toxicology and pharmaceutical science
University of Guelph
High-resolution molecular and cellular imaging with advanced light and electron microscopy.
Université Laval
Research in music education, educational programs, educational and pedagogical activities.