Showing 1 - 10 of 21 results
Brock University
Research and development in biomanufacturing
Université du Québec - Institut national de la recherche scientifique (INRS)
National and international users can access a variety of laser systems, ultrafast sources, and beamlines.
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Université du Québec - Institut national de la recherche scientifique (INRS)
Imaging platform for cell and tissue analysis.
Lambton College
Collaborates with industrial partners to support the development of bio focused technologies and processes
Brock University
Research on genetic diversity using combined computational and experimental techniques
Université du Québec - Institut national de la recherche scientifique (INRS)
Bioprocessing and nanoformulations to produce high-value and safe bioproducts
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
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Brock University
Studies on the effects of environmental stress on human physiology and performance