Showing 1 - 10 of 12 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Université du Québec à Montréal
Ecology and evolution of aquatic ecosystems currently under anthropogenic stress or at risk of being under stress in the future.
Université du Québec à Montréal
Applied human retrovirology and retroviral immunology.
Université du Québec à Montréal
Organic synthesis
Université du Québec à Montréal
Research on cognition, affect, the brain and learning (educational neuroscience)
Université du Québec à Montréal
Analysis platform of organic contaminants (e.g., flame retardants) in biological samples and sediments (e.g. tissue, blood, eggs).
Université du Québec à Montréal
Biochemistry and plant molecular biology
Université du Québec à Montréal
Real-time acquisition of broad-band seismic data
Lakeland College
Research on the integration of multiple combined renewable energy technologies